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  1. 1. CHICKEN NOODLE SOUP X
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BREAD BOWL

Nutrition Facts
Serving size 9.2 oz (261 g)
Serving One
Calories 620 from Fat 25
% Daily Value, Calories : 2,000 2,500
Total Fat 3g 5% 4%
Saturated Fat 1g 50% 40%
Trans Fat0g
Cholesterol 0mg 0% 0%
Sodium 1720mg 72% 72%
Total Carbohydrates 123g 41% 33%
Dietary Fiber 6g 24% 19%
Sugar 3g
Protein 26g
Vitamin A 0% • Vitamin C 0%
Calcium 4% • Iron 45%
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
 Dietary Fiber 25g 30g
INGREDIENTS: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains less than 2% of: Salt, Bread Base (Rye Sour, Wheat Sour, Wheat Flour, Fumaric Acid, Lactic Acid, Acetic Acid), Soy Flour, Dough Conditioners (Ethoxylated Mono- and Di-glycerides, Calcium Sulfate, Ascorbic Acid, Silica, Enzymes, Sodium Stearoyl Lactylate), Soy Lecithin.
Food Allergens: CONTAINS WHEAT, SOY.
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products. The rounding of figures is based on US Food and Drug Administration Guidelines.
For key to possible allergens please scroll to bottom of page.
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