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APPLES, BLUE CHEESE AND CRANBERRIES

Nutrition Facts
Serving size 5 oz (142 g)
Serving One
Calories 200 from Fat 90
% Daily Value, Calories : 2,000 2,500
Total Fat 10g 15% 12%
Saturated Fat 4g 20% 16%
Trans Fat0g
Cholesterol 15mg 5% 5%
Sodium 270mg 11% 11%
Total Carbohydrates 27g 9% 7%
Dietary Fiber 3g 12% 10%
Sugar 21g
Protein 4g
Vitamin A 4% • Vitamin C 8%
Calcium 8% • Iron 0%
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4
Calories: 2,000 2,500
Total Fat Less than 65g 80g
 Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
 Dietary Fiber 25g 30g
INGREDIENTS: Apples, Blue Cheese Dressing [Soybean Oil, Water, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Distilled Vinegar, Red Wine Vinegar, Sugar, Egg Yolk, Salt, Yogurt Solids, Garlic, Xanthan Gum, Lactic Acid, Beta Carotene, Natural Flavor], Gorgonzola Cheese (Pasteurized Milk, Cheese Cultures, Powdered Cellulose (to prevent caking), Natamycin to protect flavor), Dried Cranberries (Cranberries, Sugar, Citric Acid, Elderberry Juice Concentrate, Sunflower Oil).
Food Allergens: CONTAINS MILK, EGG, SOY.
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products. The rounding of figures is based on US Food and Drug Administration Guidelines.
For key to possible allergens please scroll to bottom of page.
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