Soups

12 VEGGIES SOUP (VEGAN, GLUTEN FREE)

Diced Tomatoes, Potatoes, Yellow Zucchini, Zucchini, Carrots, Peas, Onions, , Broccoli, Corn, Celery, Mushrooms, and Red Bell Peppers, simmered in a vegetable base

BAKED STUFFED POTATO SOUP

Russet Potatoes with Smoked Bacon in a rich Cream Sauce with Spring Onions and Chive

BARLEY AND CREAMY LENTIL SOUP (VEGAN, LOW FAT, REDUCED SODIUM)

A hearty barley, creamy lentil and spinach vegetarian soup, with a hint of exotic spice

BLACK BEAN SOUP (VEGAN, LOW FAT, GLUTEN FREE)

Black Beans, simmered in a Spicy Vegetarian Broth with Garlic, Sweet Onions and Cilantro

BROCCOLI CHEDDAR SOUP

Chopped Broccoli and Broccoli Florets simmered in a velvety Chicken Broth seasoned with grated Cheddar Cheese, Herbs, and Sweet Onions

BUTTERNUT SQUASH AND APPLE SOUP

Butternut Squash, Golden Delicious Pumpkin, and Apple Purees are simmered in a Vegetarian Velouté, with Sweet Cream, Maple Syrup, and Rosemary

CARROT GINGER SOUP

A light Broth of Pureed Carrot and Ginger with a touch of Honey and Orange

CHICKEN AND DUMPLING SOUP

Tender Chicken Breast and Savory Vegetables are simmered in a soft Chicken Velouté with Carrots, Petite Peas, Snipped Chives, and plump Spaetzle style Dumplings

CHICKEN FLORENTINE SOUP

Ribbons of home style Noodles and Diced Chicken are simmered in a rich Chicken Velouté highlighted with Carrots, Onions, Celery, and Spinach

CHICKEN GUMBO SOUP

This Louisiana style Gumbo soup contains Chicken, Okra, Rice, Peppers, Onions, Tomatoes, Dark Roux, and a blend of Spices and Creole Seasonings

CHICKEN NOODLE SOUP (LOW FAT)

Chicken Breast is simmered in a Chicken Broth with tender Egg Noodles, Carrots, Onions, Celery, and select Herbs

CLAM CHOWDER

Chopped Sea Clams and diced Russet Potatoes blended with Celery, Onions, Clam Nectar, Light Cream, and select Seasonings make this American classic

CORN AND GREEN CHILI BISQUE

Southwest Spices team up with plump Corn Kernels, Jalapenos, mild Green Chilies, and Tomatillos in a Golden Vegetarian Velouté seasoned with Garlic and Cilantro

CORN CHOWDER

Plump Kernels of Corn are simmered in a rich Chicken Velouté with Onions, Carrots, Potatoes, Corn Purée, and Sweet Cream

CREAM OF CHICKEN AND WILD RICE SOUP

Natural Chicken is simmered in an Herb scented Velouté with Onions, Celery, Carrots, Cabbage, and Long Grain Wild Rice

CURRIED RICE AND LENTIL SOUP (VEGAN, LOW FAT, GLUTEN FREE)

Plump, Brown Lentils are simmered in a Tomato Vegetarian Broth with Onions, Carrots, Ground Peppers, Curry Powder, and Long Grain Rice

FRENCH MOROCCAN TOMATO LENTIL SOUP (VEGAN, LOW FAT, GLUTEN FREE)

Earthy Brown Lentils, mild Red Lentils, and plump Navy Beans combine with three styles of Tomatoes in a Vegetarian Broth infused with Onions, Garlic, Curry Powder, and Ground Peppers

FRENCH ONION SOUP (LOW FAT)

Sliced Onions sautéed in Sweet Butter and Seasonings, simmered in a light Beef and Tomato Broth

GARDEN VEGETABLE SOUP (LOW FAT, GLUTEN FREE)

A mélange of fresh Vegetables, Carrots, Onions, Celery, Corn, Green Peppers, Zucchini, Tomatoes, and Broccoli Florets simmered in a Vegetarian Stock with fresh Herbs, Garlic, and Seasonings

HARVEST MUSHROOM AND WHEATBERRIES SOUP (VEGAN)

A medley of mushrooms, wheatberries and diced vegetables with a touch of truffle

HARVEST PUMPKIN SOUP

A mix of Onions, Celery, and Carrots simmered in a Vegetarian Velouté spiked with Kabocha and Golden Delicious Pumpkin Purées, Cinnamon, Clove, Ginger, and Sweet Cream

ITALIAN WEDDING SOUP

Miniature Italian meatballs are simmered in a light Garlic scented Chicken broth with Onions, Celery, Carrots, Red Bell Peppers, Escarole, Acini de Pepe Pasta and snipped Basil

PASTA E FAGIOLI SOUP

Plump Navy and Kidney Beans are simmered in a rich Chicken Broth with Onions, Tomatoes, Celery, Garlic, Carrots, and Smoked Bacon. The soup is embellished with Chopped Spinach, Olive Oil, and freshly grated Parmesan Cheese.

PORTUGUESE KALE SOUP (GLUTEN FREE)

Chorizo Sausage, Carrots, Red Potatoes, Kidney Beans, and Kale are simmered in a Garlic scented Chicken Broth spiked with Crushed Red Peppers

POTATO LEEK SOUP

Shredded Russet Potatoes and tender Leeks are simmered in a rich Chicken Veloute embellished with Sweet Cream and snipped Chives

RED BEANS, ITALIAN SAUSAGE AND RICE SOUP

Plump Red Kidney Beans are simmered with Onions, Celery, Peppers, Italian Sausage, Tomatoes, and select Ground Pepper in a savory Chicken stock with Long Grain Rice added to complete this traditional Louisiana favorite

ROASTED EGGPLANT SOUP (REDUCED SODIUM, GLUTEN FREE)

A blend of roasted eggplant, fresh tomatoes and yellow onions, seasoned with fennel, spices and parmesan cheese in a roasted tomato puree

SOUTHWEST TORTILLA SOUP (GLUTEN FREE)

Corn, Diced Celery, Onions, Carrots, Tomatoes, and Garlic are simmered in a rich Chicken Broth spiced with Cumin, Ground Pepper, and Stone Ground Corn Flour, accented with Peppers and Cilantro

SPLIT PEA WITH HAM SOUP (LOW FAT)

Dried Green Peas, Onions, Celery, and Smoked Ham are simmered until tender in Dill scented Chicken Broth and finished with shredded Carrots and snipped Chives

SWISS CHARD AND THREE BEAN SOUP (VEGAN, LOW FAT, REDUCED SODIUM, GLUTEN FREE)

garbanzo, navy & kidney beans with Swiss chard, escarole & brown rice in a savory vegetarian broth with hints of rosemary, thyme & smoked paprika

THAI COCONUT CURRY SOUP

An exotic blend of Curry, Lemongrass, Ginger, Coconut Milk, Kaffir Lime, Russet Potatoes, Red Peppers, Tomatoes, Carrots, Onions, Spinach, and Sweet Basil

TOMATO BASIL BISQUE (REDUCED SODIUM)

Smooth Tomato Puree is seasoned and simmered with Savory Vegetables in a creamy Vegetarian Broth highlighted with Basil, Fennel, and Sweet Cream

TUSCAN WHITE BEAN SOUP (VEGAN, LOW FAT, GLUTEN FREE)

A Hearty Vegetarian soup of White Kidney beans, Escarole, Carrots, Onions and Garlic in a bean-thickened broth with Tomatoes and Italian herbs

VEGETABLE BEEF BARLEY SOUP (LOW FAT)

Hearty chunks of Onions, Carrots, Tomatoes, and Celery simmered in Beef Broth with Tender Beef and Pearl Barley

VEGETARIAN CHILI (VEGAN, LOW FAT, GLUTEN FREE)

Pinto and light Kidney Beans are simmered in a spicy, Tomato laced Vegetable Broth with Onions, Bell Peppers, Carrots, Garlic, Cumin, Ground Peppers, and Cilantro

VEGETARIAN MINESTRONE SOUP (LOW FAT)

Onions, Carrots, Tomatoes, Zucchini, Sweet Corn, Cabbage, and Pasta are simmered in a hearty herbed vegetarian Broth

WILD MUSHROOM BISQUE

Delicate oyster and exotic shiitake mushrooms are simmered in a garlic scented broth with onions, sherry, light cream and domestic mushrooms

Specialty Soups

BEEF AND VEGETABLE STEW

Generous Chunks of Tender Beef are simmered in a Burgundy laced Gravy with Pearl Onions, Celery, Tomatoes, Petite Carrots, and Russet Potatoes

CHICKEN AND VEGETABLE STEW

Pearl Onions, Russet Potatoes, Carrots, Celery, and Shiitake Mushrooms are simmered in a Burgundy scented Broth with tender morsels of Chicken, Petite Peas, and Sweet Cream

CHICKEN POT PIE

Chicken Breast, Potatoes, Carrots, Onions, Green Peas, Mushrooms and Sherry Wine

MACARONI AND CHEESE

Plump Elbow Macaroni is bathed in a rich Cheese Sauce embellished with Ground Pepper, Romano, Cheddar Cheeses, and a pinch of Nutmeg

TURKEY CHILI

A hearty and healthy medley of ground turkey, black beans and flavorful vegetables in a tomato base with just a touch of spice