flaky croissant with creamy pumpkin filling topped with cinnamon sugar
|Serving Size||3.8 oz (107g)|
|Nutrient Or Vitamin name||Amount in Grams Or Milligrams||% Daily Value*|
|Calories from Fat||200|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
*Values reflect naturally occurring Trans Fat.
Croissant [Enriched Flour (Wheat Flour, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Cultured Milk and Cream and Skim Milk, Salt, Guar and Xanthan and Locust Bean Gum), Butter (Cream), Sugar, Pumpkin, Water, Reduced Fat Milk (Vitamin A & D added), Yeast, Eggs, Salt, Cellulose (Sugar Cane Fiber, Bagasse Fiber), Food Starch-Modified, Glucono-delta Lactone, Lactic Acid, Lemon Juice Concentrate, Cinnamon, Crystallized Ginger (Ginger, Sugar), Ascorbic Acid, Enzymes], Eggs (Citric Acid added to preserve color), Topping (Sugar, Cinnamon, Cinnamon Oil).
CONTAINS: Eggs, Milk, Soy, Wheat
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products.