| Serving Size | 1 Sandwich/ 6.3oz |
|---|---|
| Calories | 300 |
| Nutrient Or Vitamin name | Amount in Grams Or Milligrams | % Daily Value* |
|---|---|---|
| Calories from Fat | 120 | |
| Total Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 0g | |
| Cholesterol | 360mg | 120% |
| Sodium | 790mg | 33% |
| Total Carbohydrate | 24g | 8% |
| Dietary Fiber | 7g | 28% |
| Sugars | 3g | |
| Protein | 26g | |
| Vitamin A | 10% | |
| Vitamin C | 0% | |
| Calcium | 10% | |
| Iron | 15% |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Eggs [Eggs, Butter (Cream, Salt)], Bagel [Whole Wheat Flour, Water, Cellulose Fiber, Wheat Gluten, Polydextrose, Yeast, Sugar, Malted Barley Flour, Salt, Contains 2% or less of each of the following: Mono- and Di-glycerides, Calcium Propionate (Preservative), Ascorbic Acid, L-Cysteine, Citric Acid, Maltodextrin, Algin, Soy Lecithin], Ham (Cured with Water, Dextrose, Contains 2% or less of: Salt, Sodium Phosphates, Potassium Acetate, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate).
CONTAINS: Egg, Milk, Soy, Wheat
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products.