our classic danish pastry topped with sweet raspberry preserves and sliced almonds, drizzled with icing
Serving Size | 1 Danish / 4.9 oz (140g) |
---|---|
Calories | 500 |
Nutrient Or Vitamin name | Amount in Grams Or Milligrams | % Daily Value* |
---|---|---|
Calories from Fat | 200 | |
Total Fat | 22g | 34% |
Saturated Fat | 10g | 50% |
Trans Fat | 0g | |
Cholesterol | 55mg | 18% |
Sodium | 320mg | 13% |
Total Carbohydrate | 66g | 22% |
Dietary Fiber | 4g | 16% |
Sugars | 34g | |
Protein | 9g | |
Vitamin A | 10% | |
Vitamin C | 25% | |
Calcium | 6% | |
Iron | 15% |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Danish [Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Ascorbic Acid added as Dough Conditioner), Water, Butter, Sugar, Yeast, Eggs, Salt, Whey, Ascorbic Acid, Enzymes, Beta Carotene (Color)], Raspberry Filling (Sugar, Raspberries, Water, Contains 2% or less of: Pectin, Citric Acid, Sodium Citrate), Almonds, Icing (Sugar, Water, Corn Syrup, Cornstarch, Contains 2% or less of: Agar-Agar, Food Starch-Modified, Invert Sugar, Natural Lemon Flavor, Natural Vanilla Flavor, Salt), Eggs (Citric Acid added to preserve color).
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products.