Warm up on cool fall days with pulled turkey, wild rice and kale simmered with carrots, onions, and celery in a creamy turkey stock
|Serving Size||12 fl oz|
|Nutrient Or Vitamin name||Amount in Grams Or Milligrams||% Daily Value*|
|Calories from Fat||150|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Water, Onions, Cooked Turkey Breast Medallions (Turkey Breast Meat, Water, Seasoning [Autolyzed Yeast Extract, Maltodextrin (Corn and Potato), Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic], Modified Cornstarch, Salt, Canola Oil, Carrageenan, Sodium Phosphate, Natural Flavoring, Paprika), Chablis Wine (Chablis Wine, Salt, Potassium Sorbate, Potassium Metabisulfite), Heavy Cream, Wild Rice, Kale, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Contains less than 2% of The Following: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Chopped Garlic (Garlic, Water), Chicken Fat, Canola Oil, Vegetable Base (Cooked Vegetables [Carrots, Onions, Celery], Salt, Sugar, Corn Oil, Potato Flour, Carrot Powder), Cheese Blend (Granular and Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Spices, Salt, Cooked Mechanically Separated Chicken, Sodium Phosphate, Potassium Chloride, Chicken Broth, Sugar, Hydrolyzed Corn Protein, Flavor (Potassium Lactate, Autolyzed Yeast Extract, Water, Natural Flavors), Chicken Flavor (Chicken Broth, Salt, Natural Flavors), Disodium Inosinate and Guanylate, Onion Powder, Turmeric.
CONTAINS: Milk, Wheat, Sulfites
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products.