chunks of tender beef simmered in a burgundy laced gravy with pearl onions, celery, tomatoes, petite carrots and russet potatoes
|Serving Size||12 fl oz|
|Nutrient Or Vitamin name||Amount in Grams Or Milligrams||% Daily Value*|
|Calories from Fat||150|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Water, Cooked Seasoned Beef Pot Roast and Modified Food Starch Product (Beef, Beef Broth, Modified Food Starch, Soybean Oil, Salt, Dextrose, Sodium Phosphate, Caramelized Sugar, Spice Extractives), Onions, Potatoes, Carrots, Celery, Canola Oil, Contains less than 2% of the following: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Burgundy Wine (Burgundy Wine, Salt, Sulfites), Beef Base (Roasted Beef including Beef Juices, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Potato Flour, Whey, Caramel Color, Flavorings, Corn Oil, Paprika), Chicken Flavor (Chicken, Yeast Extract, Salt, Flavorings), Beef Base (Roasted Beef including Natural Beef Juices, Salt, Hydrolyzed Corn Gluten, Sugar, Natural Flavorings, Corn Oil, Potato Flour, Caramel Color), Tomato Paste, Modified Corn Starch, Spices, Paprika, Pepper Sauce (Vinegar, Red Pepper, Salt), Salt.
CONTAINS: Milk, Soy, Wheat, Sulfites
All nutrition information provided here is derived from a computer analysis of recipes using nutrition labeling and formulation software. Figures may vary due to natural variation in food products.